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Barone Montalto SpA © 2016-2018 - P.IVA 01988020812
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The December issue of the Italian magazine Largo Consumo has placed the attention on organic products, focusing on Barone ...
go to pageBRC Global Standards is a leading safety and quality certification programme, used by over 23,000 certificated suppliers in 123 countries, with ...
go to pageThe Canadian website canoe.com interviewed Marco Martini, the General Manager, and reviewed Acquerello wines. Martini explains key operating ...
go to pageSunday, June 28, the italian newspaper Il Giorno has published the review of Sakalleo, a sicilian restaurant near Vittoria (Ragusa). ...
go to pagehttp://www.journaldemontreal.com/2015/01/16/dautres-vins-a-moins-de-12
go to pageThestar.com choose our Pinot Grigio Acquerello as the only Sicilian representative.A perfect suggestion for these wine-lovers looking for ...
go to pageConvenience, quality wines and a special attention for the environment: this is Barone Montalto. But not only, we want also to have an innovative ...
go to pageIt keeps the quality of the productSame wine as the bottle, but can be stored for longer thanks to the Box tap that avoid the oxygen contact. It has ...
go to pageBarone Montalto’s range of Organic wines, Cataratto Terre Siciliane IGT and Nero d’Avola Terre Siciliane IGT, are produced only from ...
go to pageSicily will show all its beauty in the coming issue of Wine Spectator. This will be dedicated to the island in all its aspects, from climate to ...
go to pageOur Sicilian wines got five silver medals at the well-known AWC Vienna Internationa Wine Challenge, the wine competition internationally ...
go to pageAn interesting and succulent food-matching for our Ammasso, the best expression of Barone Montalto quality, comes from the chef of Locanda Don ...
go to pageAmmasso has been the protagonist of the main summer cultural events for the Italian winelovers. We started with “Collisioni” ...
go to pageThe Barone Montalto quality and the Sicilian soul of our wines have been awarded once again, an international triumph.Here the awarded wines at ...
go to pageAmmasso, flagship wine of Barone Montalto winery, has been awarded again: silver medal at the 21st Internationa Wine Competition at Vinitaly 2014. ...
go to pageBarone Montalto's quality and excellence have been selected by HILTON EUROPE, for its hotels restaurants in France and Germany. It's possible, ...
go to pageFebruary has been the month dedicated to this very important process, which assures the correct management of the vineyards. It’s essential for ...
go to pageWe invite you and taste our new proposals at Vinitaly 2014! Our booth will be placed in hall 8 - stand E2
go to pageTimo Jokinen talks about the positioning of Italian wine in the Finnish market. He is one of the main North-European wine journalists and also an ...
go to pageWe invite you to come and taste our new proposals at Prowein! Our booth will be placed in Hall 3 - stand C59 - stand Poderi dal Nespoli (map)
go to pageTasting wine and food is a sense experience: eyes, nose and taste can describe what we drink, enhancing wine characteristics matching it with nice ...
go to pageWe would love to delight your palate with two recipes matched with our flagship wine, Ammasso. An icon of Barone Montalto, a wine coming from ...
go to pageTraditionally, September and October are those months dedicated to the harvest. Here in Sicily it started a bit before this year. Since August our ...
go to pageBarone Montalto and Sicily protagonists on Wine Spectator of October.In this issue, indeed, our Pinot Grigio Collezione di Famiglia and Cabernet ...
go to pageOur Nero d'Avola Cabernet Sauvignon Acquerello has been selected for the WBTG Wine List category of Hilton Worldwide, one of the most importants ...
go to pageAmmasso and Merlot Collezione di Famiglia have been awarded by 13th MUNDUS VINI International Wine Awards. Two important results for our wines: the ...
go to pageDivino Festival Castelbuono has awarded our Ammasso as the best red wine of the year - among the prestigious wines which enhance the Sicilian and ...
go to pageBarone Montalto is part of the area where was born, Santa Ninfa, on the North Western coast of Sicily. It is a winery which preserves the wine ...
go to pageLast Saturday, 22nd June, our Canadian friends from Select Wines & Spirits BC visited Barone Montalto, tasting our wines at the winery and ...
go to pageWell, that's true. The soul of Barone Montalto, the artisan of wine, observer and actress from the vineyards to the bottles, is a little great woman. ...
go to pageVisit us at Vinexpo 2013! We invite you to come and taste our new proposals at Vinexpo.Our booth will be placed in HALL 1 - Isola AB107 - ...
go to pageA suitcase, Barone Montalto wines, passion, three cities to be discovered and new people to meet. Together with our importer, Engelstad, we took part ...
go to pageAlso this year, Barone Montalto has moved to Verona for four days of great events, meetings and tastings. The perfect occasion to taste the classic ...
go to pageBarone Montalto has been one of the protagonists of Wines of Sicily – Stockholm and Copenaghen. From Sicily to Scandinavia, a tasting tour ...
go to pageWe invite you and taste our new proposals at Vinitaly 2013! Our booth will be placed in hall 7B - stand F3 (download the map) ...
go to pageThe British journalist Trevor Langley chooses Sicilian wines, with a special mention to Barone Montalto. Particularly appreciated the Nero d'Avola ...
go to pageNero d'Avola Appassimento was mentioned in Tesco.com's as a class wine, that is perfect for dinner guests. They gave relevance to the Decanter gold ...
go to pageThe Nero d'Avola Appassimento Collezione di Famiglia 2011 and Ammasso have been appreciated in the tasting of 33 wines by Ekstra Bladet, with scores ...
go to pageJanuary the 23rd: Mission accomplished! We delivered to Finale Emilia's major Nando Ferioli a consistent contribution to support the refugees of ...
go to pageAmmasso means a traditional winemaking technique that still today is used to vinify the best parcels in Sicily. A blend of Nero d'Avola, Nerello ...
go to pageThe food and wine blogger Robin Goldsmith appreciated the Pinot Grigio 2011 acquerello at the Wines of Sicily Trade Tasting in London and reviewed it ...
go to pageDECANTER magazine published the results for 2012:Collezione di Famiglia wines were awarded with a gold medal for Nero d'Avola Appassimento 2011 and a ...
go to pageAt "Sélections Mondiales des vins" ed. 2012, our Merlot Collezione di Famiglia conquered the podium, winning the silver medal.The ...
go to pageThe Berlin Wine Trophy is conducted in accordance with the guidelines of OIV – International Organisation for Vine and Wine – and the ...
go to pageAt the MUNDUSvini Great International Wine Award Barone Montalto's products conquer the podium, winning the silver medal. The MUNDUSvini Great ...
go to pageBarone Montalto obtained 95% of score in the IFS (Internationa food Standard). This may not be a big deal for final consumers, but whit this ...
go to pageAt the MUNDUSvini Great International Wine Award Barone Montalto's products conquer the podium. - Montalto Sicilia 2009 Nero d' Avola Rosato, ...
go to pageDalle uve a bacca bianca della Sicilia nasce il nostro #biancopassivento, vino caratterizzato da un colore giallo paglierino e dal sapore ricco e fruttato. Provalo con pesce e formaggi freschi! 🍴 --- Our #biancopassivento is born from the white grapes of Sicily, it has a straw yellow color and rich and fruity flavors. Try it with fresh fish and cheese! 🍴 #whitewine #grapes #sicilia #sicily #baronemontalto #passivento #wine #winelovers #winepassion #winery #winelife #experiencesicily
go to postIl nostro Nero d'Avola BIO Sicilia DOC Bio ha ottenuto 91 punti nella degustazione “Trophy Nero d’Avola” organizzata dalla testata FALSTAFF e pubblicata in Germania, Austria e Svizzera. "Rosso scuro intenso, leggermente violaceo. Naso aperto e attraente con sentori di ciliegie e lamponi, bacche, spezie fini. Piacevole al palato, con spiccata acidità e spiccata freschezza, ideale da gustare anche leggermente fresco in estate." 🍷🍷🍷 Our Nero d'Avola Organic BIO Sicilia DOC obtained 91 points in the "Trophy Nero d'Avola" tasting organized by the FALSTAFF magazine and published in Germany, Austria and Switzerland. "Dark ruby red, slightly violet. Open and attractive nose with hints of cherries and raspberries, berries, fine spices. Pleasant on the palate, with strong acidity and strong freshness, ideal to be enjoyed chilled in the summer"
go to postMomenti di quotidianità a #baronemontalto! 😊 --- Moments of everyday life at #baronemontalto! 😊 #wine #grapes #winelovers #winepassion #winery #winelife #wineblogger #sicilia #sicily #experiencesicily
go to postSo, you think you know wine? A new interesting blind tasting from the Canadian WineAlign.Do you think you could do better? Test your friends ...
go to page Barone Montalto SpA © 2016-2018 - P.IVA 01988020812
Privacy - full disclosure - Cookie Policy - Legal informations
design UP