ITALIANO

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Vinitaly 2007

06 December. AWARDS

In the south-east of Sicily, where the climate is particularly dry and hot, you can cultivate the vineyards in the canopy system of the "alberello" ("small tree", for the characteristic shape of vine rows which does not allow for lines), to create highly structured wines of great concentration, among which are our Nero d'Avola and Moscato di Noto.
Moscato di Noto, known locally as Moscato Giallo or Moscatelli, is a dessert wine. Its sweet yet balanced flavor is the result of meticulous research and a daily commitment on the ground.

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17 July

Ecco una piccola preview delle delizie che ci ha riservato la nostra tappa di Ragusa. Prima, però, spegniamo i cellulari! ;) Enjoy a preview of the tasty flavours that we had in Ragusa, our second stop of this beautiful journey. But first, let's switch off our cellphones ;) #experiencesicily

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13 July

It’s impossible to resist the charm of Ragusa: its light, its Baroque buildings, its hiddens corners of pure beauty are a perfect location that doesn’t need any special effect. Here we discovered unique flavours, that we will tell you about very soon. #experiencesicily

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5 July

L’abbinamento perfetto per le sere d’estate? #cucunci e #ostriche 🤩😍😋 #baronemontalto #experiencesicily #saporidisicilia

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29 December

VIDEO
So, you think you know Barone Montalto?

So, you think you know wine?  A new interesting blind tasting from the Canadian WineAlign.Do you think you could do better? Test your friends ...

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23 October

AWARDS
AWC Vienna 2016

Nero d'Avola Passivento 2015Silver

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28 July

AWARDS
Best Wine in Box 2016

Catarratto Viognier Terre Siciliane IGT

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