Barone Montalto in the kitchen

30 December. NEWS

Tasting wine and food is a sense experience: eyes, nose and taste can describe what we drink, enhancing wine characteristics matching it with nice food. Not necessary to be gourmet, not at all!
The best way is sharing ideas, recipes and feelings among friends. A lively moment, a lot here in Sicily that is a land of hospitality and beauty, where today the traditional dishes are matched with a selection of wines from Barone Montalto.
So Federica, our winemaker, invited for dinner few friends from Palermo: Giuseppe, entrepreneur and Antonella, communication manager. All together in her kitchen to talk about, taste and enjoy her wines, pairing all the good dishes these authentic Sicilian people cooked for her.

Sicily in the glass, but also in the plate!

Copyright © Iride work in pixel
Josh Woodward | Crazy Glue Instrumental Version |

barone montalto world


12 August

È tempo di #vendemmia in #sicilia #sauvignonblanc #whitewine #harvest #sicily #winemaking

go to post

10 August

A postcard from #Ragusa, with its beautiful light. There's a holiday atmosphere, can you feel it? #ExperienceSicily

go to post

6 August

During the second stop of #ExperienceSicily Giancarlo Gurrieri, owner of Ristorante Tipico Ragusa, made us discover the best flavours of his wonderful town. A toast to you, Giancarlo! 🥂

go to post

29 December

So, you think you know Barone Montalto?

So, you think you know wine?  A new interesting blind tasting from the Canadian WineAlign.Do you think you could do better? Test your friends ...

go to page

23 October

AWC Vienna 2016

Nero d'Avola Passivento 2015Silver

go to page

28 July

Best Wine in Box 2016

Catarratto Viognier Terre Siciliane IGT

go to page