Sicily Region - Valle del Belice
Medium textured soil, silt sandy clay composition, high content of organic matter Mediterranean climate.
Fermentation in temperature controlled stainless steel tanks.
Straw yellow color, with aromas of citrus fruits, white flowers, and mouth-filling vaniglia. The wine has a surprisingly nice structure with a perfect balance of acidity and fruit. Smooth and extremely drinkable..
Serve chilled as an aperitif to light vegetable starters, swordfish, and grilled chicken. Serve between 10-12° C. / 50-54°F.
È tempo di #vendemmia in #sicilia #sauvignonblanc #whitewine #harvest #sicily #winemakinggo to post
A postcard from #Ragusa, with its beautiful light. There's a holiday atmosphere, can you feel it? #ExperienceSicilygo to post
During the second stop of #ExperienceSicily Giancarlo Gurrieri, owner of Ristorante Tipico Ragusa, made us discover the best flavours of his wonderful town. A toast to you, Giancarlo! 🥂go to post
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